Item required
2 beef rib steaks (1 lb. each), trim off fat
2 tablespoons butter or margarine, if desired
Salt
Pepper
2 beef rib steaks (1 lb. each), trim off fat
2 tablespoons butter or margarine, if desired
Salt
Pepper
Setting: HIGH
1. Preheat microwave browning grill in oven as di-rected in instruction booklet. Place butter on hot grill to melt. Place steaks on hot grill.
2. MICROWAVE for 4 MINUTES. Turn steaks over and MICROWAVE for 3 to 4 MINUTES or to desired doneness.
2 Steaks
1. Preheat microwave browning grill in oven as di-rected in instruction booklet. Place butter on hot grill to melt. Place steaks on hot grill.
2. MICROWAVE for 4 MINUTES. Turn steaks over and MICROWAVE for 3 to 4 MINUTES or to desired doneness.
2 Steaks
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